Healthy Homemade Sesame Chicken

At virtually any Chinese restaurant, the phrase “healthy sesame chicken” would be nothing short of an oxymoron. As it turns out, though, when you get rid of the breading and frying, it isn’t so bad for you. It obviously lacks the crunch that you’d get from its fried counterpart, but this dish is surprisingly easy and delicious.

Healthy Sesame Chicken
Print Recipe
Servings Prep Time
6 people 15 minutes
Cook Time
2.5 hours
Servings Prep Time
6 people 15 minutes
Cook Time
2.5 hours
Healthy Sesame Chicken
Print Recipe
Servings Prep Time
6 people 15 minutes
Cook Time
2.5 hours
Servings Prep Time
6 people 15 minutes
Cook Time
2.5 hours
Ingredients
Optional
  • Vegetables Broccoli, Baby Corn, Bamboo Shoots, etc.
Servings: people
Instructions
  1. Place everything but the chicken, sesame seeds, and (optional) veggies in to your slow cooker and set it on high. Stir occasionally until it is heated through and mixed together.
  2. Cut your chicken in to roughly one inch cubes.
  3. Once the sauce is heated through, add in the chicken.
  4. Cook on high for 2 1/2 hours. (Or on low for 4 hours, until chicken is cooked.)
  5. (Optional) Steam the veggies and mix them in before serving.
  6. Garnish with sesame seeds.
  7. Serve over rice.

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