Cherry & Bourbon Glazed Cocktail Weenies

Whether you call them weenies or sausages, everyone’s had them. This recipe elevates the cocktail sausage to the next level.

Cherry & Bourbon Glazed Cocktail Weenies

Print Recipe

• CourseAppetizer
• CuisineAmerican

Servings	Prep Time
10 people	2 minutes

Cook Time

4 hours

Servings Prep Time 10 people 2 minutes

Cook Time 4 hours

Cherry & Bourbon Glazed Cocktail Weenies Print Recipe CourseAppetizer CuisineAmerican Servings Prep Time 10 people 2 minutes Cook Time 4 hours Servings Prep Time 10 people 2 minutes Cook Time 4 hours

Ingredients

• 2 14oz pkgs Cocktail Sausages
• 8 oz Cherry Preserves
• .5 cup Maple Syrup Get the real stuff.
• 2 shots Bourbon

Servings: people

Instructions

1. Dump the weenies into your slow cooker.
2. Mix in the rest of the ingredients.
3. Set to low for 3-4 hours or high for 2-3 hours.
4. Set to warm before serving.

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