Evan’s Lazy Chili
Why is it lazy, you ask? Because this is just about the simplest chili recipe you’re ever going to find. This recipe requites no cooking skill, no prior slowcooker experience, and canned ingredients you can find at any grocery store.
The simplest chili recipe you're ever going to find. This recipe requites no cooking skill, no prior slowcooker experience, and canned ingredients you can find at any grocery store.
| Servings | Prep Time |
| 6 people | 10 minutes |
| Cook Time |
| 6 hours |
|
|
| | The simplest chili recipe you're ever going to find. This recipe requites no cooking skill, no prior slowcooker experience, and canned ingredients you can find at any grocery store.
|
Ingredients
- 2 14.5oz cans Petite Diced Tomatoes Examples: Garlic & Olive Oil, Mexican Fiesta, Green Chilies
- 2 16oz cans Chili Beans
- 1 16oz can Black Beans Southwestern Style
- 1 16oz can Pinto Beans With Jalapenos
- 1 11oz can Mexicorn Corn w/ Diced Red & Green Bell Peppers
- 1 4oz can Green Chilies Diced
- 1 4oz can Mushrooms Diced
- .5 cups Brown Sugar
Optional
- 1 lb Ground Beef or Turkey
- 2-3 tbsp Your Favorite Hot Sauce
- 1 handful Shredded Cheddar Cheese
Servings: people
Instructions
- Empty the contents of all of the cans in to your slow cooker, straining the liquid from everything except the chili beans.
- Add the brown sugar.
- Mix it all together.
- Set to low for 6 hours.
Optional
- If you want meat in your chili, brown it, strain it, dump it in, and mix it up.
- After a few hours, taste it. If need be, kick it up a notch with some additional chili powder or your favorite hot sauce.
Recipe Notes
That's it! Easy, right? Serve over pasta, with crackers, or however else you like your chili.
Powered byWP Ultimate Recipe